01-28-2025, 09:57 PM
That's a good question. I personally prefer stainless steel. It's incredibly durable, great for all sorts of heat sources and doesn't react with food.
The Advantages and Disadvantages of Copper and Stainless Steel Cookware
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the Advantages and Disadvantages of Copper and Stainless Steel Cookware - by Kamran - 01-28-2025, 09:44 PM
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