04-25-2024, 04:52 AM
That's an exciting question! While stainless steel doesn't require seasoning in identical course that cast iron does, any people still decide on to season their stainless steel pans to enhance their performance. Seasoning stainless steel involves heating oil in the pan until finally ultimately it polymerizes, producing a non-stick layer on the surface. It can not be as efficient as seasoning cast steely, but it can still help reduce sticking and do cleanup easier. Get you ever tried seasoning your stainless steel cookware?