Forums Steel Investment Casting

Hey every person, I've been considering upgrading my frying pan, and I came across the T-fal Stainless Steel Frying Pan. Has anyone below tried it out? I'm curious about its functionality and durability.

I haven't tried that specific model, however I've used T-fal products before and commonly found them to be pretty trustworthy. How's the calefaction distribution on this stainless steel one?

I've used the T-fal Stainless Steel Frying Pan for a while now, and I've been pretty amazed with it. The calefaction circulation is quite even, which is really good for cooking delicate items like eggs or fish.

That sounds promising! I've had issues with hot spots on some pans before, so even temperature distribution is a big selling point in my case. How does it hold up over time?

Hitherto, I haven't noticed any major issues with longevity. The stainless steel construction seems durable, and it's kept up effectively to regular use and cleaning.

That's excellent to attend. I've experienced pans in the past that started to warp after some months, so longevity is definitely a priority in my case. How's the non-stick coating holding up?

The T-fal pan actually doesn't get a non-stick coating, it's just stainless steel. but I've found that if you properly preheat the pan and exploit plenty oil or butter, things don't stick too badly.

Ah, got it. I tend to prefer non-stick pans, but it's good to know that this 1 can still be relatively low maintenance. How's the handle? Is it comfortable to hold?

Yeah, comfort is important, specifically if you're using the pan for longer cooking periods. I've had pans with uncomfortable handles that made it a chore to cook with.

The manage on the T-fal pan is quite comfortable, in my opinion. It stays cool to the touch during cooking, and the ergonomic design makes it simple to take hold of.